Caramelized miso butter. Vegan option of balsamic & real modena available

4oz striploin in 3 sushi cones, with shallot chimichurri, house wasabi kewpie mayo

Fresh caught wild octopus, kombu kelp shitake vinaigrette, julienne carrots, cucumber, sesame dressing

Capers, calamata olives, dill, paprika - Vegan

Our signature burger, with Japanese onion burger sauce, caramelized onions, lettuce, pickles, and garlic aïoli

Lettuce, tomato, caramelized onions, fresh sliced cheddar, mayo, and ketchup

Buttermilk marinated fried chicken breast, smothered in coleslaw, gojuchang mayo, and pickles

A buttermilk marinated fried chicken breast, over house French toast

Our poutine with fresh Housemade gravy

Parm chive or truffle shallot

House sliced, seared rosemary with brown sugar crusted eye of round, lemon parmesan emulsion, capers

Cold cooked lime citrus octopus, yellowfin and himachi belly, miso mustard, cucumber, onion, cilantro basil

Yellowfin pink tuna, avocado, ponzu, quail egg, wasabi mayo, wonton chips

Fresh Japanese himachi, clementine oil, jalapeño and herb oil, fresh squeezed clementine ponzu jelly

Canadian maple syrup, granola, blueberries, Stonybrook cream or oat milk

Nature's Farm free-run large egg, breakfast sausage patty or bacon, cheddar, regular or chipotle mayo, or Galactic Hot Sauce

Nature's Farm free-run large egg, mortadella, provolone, regular or chipotle mayo, or Galactic Hot Sauce